Make your next event the talk of the town with our private dessert and cocktail bar service featuring Frost 321.
Frost 321 uses liquid nitrogen to freshly freeze our signature cocktails and creamy desserts at -321 degrees Fahrenheit. No emulsifiers. No commercial freezing, melting, or refreezing which typically occurs to traditional ice cream when it makes its way from the factory to your local grocer. This patented process is the only way to instantly freeze alcohol, creating the tiniest frozen crystals. It will blow you away and results in the creamiest frozen treats possible.
Our proprietary process creates amazing ice cream and frozen cocktails in a mesmerizing display of fog. You and your guests will love the excitement and glamor Frost 321 brings to your special event. Contact us today to book your next event.