Settle into the cities beloved downtown green space, the 5.2-acre deck-park, Klyde Warren Park, with the vibrant fare of Savor.
Our Executive Chef John Coleman, a 23-year veteran chef, aims to serve simply prepared, fresh food sourced from top purveyors, offering diners a dynamic combination of flavors.
The restaurant provides a chef-driven menu with shared plates in order to combine beloved pub fare with a modern twist. A firm believer that food is social, Coleman aims to provide excellent food that draws people together to enjoy an overall amazing experience.
Outdoor Patio Seating
$25-$50 Average Dinner Price