达拉斯哪里可以享用复活节早午餐

El Carlos Elegante

This Easter, El Carlos is opening its doors for an exclusive, one-day-only affair. From 11 AM to 8 PM, indulge in a luxe pre-fixe menu for $99 per person—because Easter deserves a little Elegante Experience. Start with a spread of indulgent brunch offerings like Crab Tostadas, Chorizo Chilaquiles, and Carne Asada, or dive into the signature dishes that define our evening menu. Whether you're toasting with bubbles at brunch or savoring something spectacular for dinner, this is your chance to experience El Carlos like never before. Seats are limited, and trust us—you won’t want to miss this.

查尔斯先生

This Easter, Mister Charles is opening its doors for an exclusive, one-day-only affair. From 11 AM to 8 PM, indulge in a luxe pre-fixe menu for $125 per person—because Easter deserves a little decadence. Start with a spread of indulgent brunch offerings like Avocado Toast, Brioche French Toast, and Eggs Benedict, or dive into the signature dishes that define our evening menu. Whether you're toasting with bubbles at brunch or savoring something spectacular for dinner, this is your chance to experience Mister Charles like never before. Seats are limited, and trust us—you won’t want to miss this.

Texas Spice at Omni Dallas

Elevate your Easter celebration at Texas Spice. Dive into delectable delights with our special menu including Apricot Glazed Ham, Roasted Lamb Chops, Huevos Rancheros Quiche, Texas Waffles, and indulgent desserts like Coconut Cream Pie and Blueberry & Lavender Pound Cakes. Join us for a joyous feast, where every bite is a taste of Texas charm. Reservations are required.

The Crescent Club in the Hotel Crescent Court

Nestled within the renowned Hotel Crescent Court, the exclusive Crescent Club welcomes the public this Easter Sunday for an unforgettable dining experience overlooking the stunning Dallas skyline. This prestigious culinary destination presents an artfully curated buffet, featuring seasonal flavors and elevated classics. Indulge in made-to-order omelets, eggs Benedict, and delicate crêpes, alongside farm-to-table selections, a Butcher’s Block carving station, and the freshest seafood. A dedicated kids' corner keeps younger guests delighted, while an array of decadent desserts offers the perfect sweet finale to this extraordinary feast.

SER 牛排 + 烈酒

An elevated brunch experience at SER Steak + Spirits on the 27th floor of the Hilton Anatole. Delight in a decadent array of chef-curated dishes, including classic breakfast favorites, omelet stations, fresh pastries, charcuterie, and indulgent desserts. The SER Easter Brunch promises unforgettable moments and exceptional flavors. Reserve your table now to ensure your spot for this one-of-a-kind holiday experience!

4.费林的

Celebrate Easter with executive chef Dean Fearing at Fearing's. Enjoy an incredible three-course menu of Texas favorites, met with Chef Dean's signature spin. Choose from herbed Alaskan king crab quiche with local greens, buffalo sausage on house made fettuccine, cornmeal-crusted trout benedict on jalapeno grits and more. (Vegetarian menus are also available for brunch.) A dessert station and activities for the whole family will be located in the tented outdoor Ocaso space, featuring an abundance of sweet treats like salted caramel chocolate eggs and a fried pecan pie station with liquid nitrogen ice cream you won't want to miss.

Known for its bold flavors and refined Southern charm, Fearing’s will offer a decadent three-course, pre-fix menu, along with lively entertainment and family-friendly festivities on the patio.

Menu highlights include:

· Starters: Texas French Toast with Chicken Fried Lockhart Quail drizzled with smokey blueberry syrup, served alongside macerated strawberries and house-made vanilla yogurt. If seafood is more your vibe, the Mexican Colossal Shrimp Michelada offers a refreshing blend of avocado, cucumber, and jicama in a Dos Equis and tomato broth, paired with crispy tortilla chips.

· Main Course: Guests can enjoy refined entrées such as the West Texas Mopped Beef Filet served with a loaded twice-baked potato, broccoli and cheese casserole, and crispy tobacco onions. Or, try the Spring Herb Marinated Mesquite Grilled Lamb Chops with ‘OG Kristal’ Gouda potatoes au gratin, malt-glazed carnival carrots, and a mint demi-glaze.

· Symphony of Desserts: To finish, guests can enjoy a selection of sweet desserts, including Brown Butter Carrot Cake with Whipped Dulcey Ganache and Coconut Cream Pie Verrine

Beyond the table: Guests can also enjoy live music on the patio and engage in fun, family-friendly activations, including a live petting zoo—perfect for kids and adults alike.

Priced at $150 per person, this one-day Easter celebration is not to be missed.@visitdallas.com>@kinshipcompany.com>

Pyramid Restaurant in Fairmont Dallas

This Easter, Fairmont Dallas invites Dallasites and their loved ones to a delightful celebration in the heart of Downtown Dallas on Sunday, April 20 with seatings from 10:30 AM to 2 PM. This special Easter Day Brunch combines the best of gourmet cuisine, festive ambiance, and family-friendly activities. Bring the kids for a fun photo opportunity with the Easter Bunny. Plus, vibe out to a live acoustic guitar performance and jazz music. Reservations are recommended.

Open Palette in Sheraton Dallas

One-of-a-kind Easter celebration featuring an exquisite brunch menu, live music, and a fun-filled egg hunt—exclusively available for guests!

Indulge in an elevated dining experience with gourmet stations, from fresh seafood and artisan charcuterie to a carving station, and delectable, sweet treats. Plus, a $1 mimosa! Enjoy a lively atmosphere with live music setting the perfect mood while families and friends gather for an unforgettable holiday experience.

Catch Dallas

Celebrate Easter Sunday at Catch Dallas, where you’ll indulge in a beautiful rooftop brunch featuring an endless spread of signature sushi, raw bar creations and caviar service, and chef-driven carving stations. Savor holiday specials--like large Snow Crab Claws, Steak and Eggs, and Braised Leg of Lamb and of course delicate pastries & a lavish dessert display. Sip handcrafted specialty cocktails and fresh squeezed juices on our vibrant open-air patio setting

皇冠座

Celebrate Easter Sunday with skyline views and an indulgent brunch at Crown Block. Choose from 10 elevated entrées like Fried Chicken & Waffles with caviar or the Wagyu Croquetta Benedict, then explore buffet stations featuring a sushi and seafood bar, carving station, and decadent desserts. The $80++ all-inclusive experience also offers optional add-ons like a Bloody Mary bar, mimosa flights, and craft cocktails.

观景台

Celebrate Easter with a stylish brunch at Mirador. Enjoy dishes like French-style Ham and Eggs, Roasted Mushroom Quiche, Caviar Donuts, and house-made biscuits with honey butter. Executive Chef Travis Wyatt brings fresh, seasonal flair to classic favorites atop Forty Five Ten’s elegant penthouse setting.

Hotel Swexan

Join Hôtel Swexan for an elegant brunch experience. Start your Easter with a complimentary mimosa upon arrival followed by carefully crafted dishes, from fresh fruit platters and vibrant salads to delicate tea sandwiches and a classic breakfast spread. Our chef action stations feature prime rib, eggs benedict, honey ham, and more, ensuring a memorable dining experience.

Savor ocean-fresh shrimp and oysters, beautifully presented within a sculpted ice display and our grand sweet display, showcasing luxurious desserts.

Capture the moment with a take home photo alongside the Easter Bunny.

Mercat 小酒馆

Treat yourself to a Parisian-inspired 3-course Easter brunch at Mercat Bistro, priced at $85 for adults and $40 for children. Savor dishes like Provencal Omelets, Wagyu Steak Frites, and Chocolate Mille-Feuille. From 10 AM to 4 PM, the Easter Bunny will hop between Mercat and Saint Ann for festive photos, while kids join in on an Easter Egg Hunt in the shared courtyard.

Dolce Riveria

Indulge in a premium brunch buffet selection featuring a bruschetta bar, fresh salads, made-to-order omelets, a live carving station, handmade pastas, and a decadent dessert station.

Savor the flavors of Italy in a chic, vibrant setting under the lemon tree, perfect for celebrating the season with family and friends.