The Co´tes du Coeur event series is the number one fundraising gala in the nation for American Heart Association hosted annually in Dallas. Proceeds from Co´tes du Coeur go directly to the AHA for cardiovascular research and heart health educational programs both locally and nationwide. During its 28-year history, Co´tes du Coeur has attracted more than 25,000 attendees and has raised more than $42 million. Led by renowned Dallas Chef Richard Chamberlain, a team of 18 acclaimed chefs invite the guests to enjoy selections from a boldly unique tasting menu accompanied by wine pairings created from the cellars of many elite wineries. The quality of the food and wine is a key differentiator for Co´tes du Coeur. The gala also features a live auction of one-of-a-kind experience-packages and a silent auction of more than 1,200 wines. Non-Service tickets are $2,000/person and Service Tickets are $3,000/person.