Oak Cliff and East Dallas
This coffee house staple is a small but mighty micro roastery that serves a hand selected mix of options to please your palate. Thriving off their passion to provide the best experience possible, this hip coffee shop even has training classes to help bring out the very best barista in us all.
Sip this: Named after the Spanish word "to cut," the Cortado is an excellent choice for when you're just not ready to go all in for an espresso. Half espresso, half steamed milk, it pairs well with a good book during a slow and steady Sunday morning.
Taste that: Come to Cultivar for the coffee but stay for the food! Enjoy their different toasts' options like the classic avocado or the apple that's topped with honey, crushed pecans, and goat cheese.