We all know Dallas is brimming with unique margaritas, but nothing quite says Texas like a hint of jalapeño or serrano - even habanero if you dare.
Meso Maya: Serrano Berry Margarita
A mixture of sweet and spicy, this local favorite features muddled strawberry, serrano pepper, tequila blanco and fresh squeezed lime juice. This is a good choice if you are not fully committed to all the heat and prefer just a little kick.
Pro Tip: Grab a seat in their courtyard patio and pair this with Chef Nico Sanchez's famous Cochinita Pibil, a Yucatan-style braised pork dish with tangy orange and achiote sauce served alongside their made-from-scratch white corn tortillas. will almost hear the waves crashing on the Yucatan Peninsula (or at least one can dream).
José: La Malinche
José offers a drink menu as hot as their La Malinche margarita. Featuring Tequila Blanco, muddled serrano peppers, cucumber juice, white pepper syrup and a squeeze of fresh lime, this cocktail offers a refreshing take on the spicy margarita.
Mariano's Hacienda: Fire & Ice
As home of the Frozen Margarita Machine, Mariano's knows how to whip up a classic 'rita like no one, but if you're wanting to stray from the traditional, try the Fire & Ice Margarita. Fresh lime and jalapeño make for the perfect twist to spice up the night.