(214) 922-4848
With the philosophy that “I cook what people want to eat,” celebrity chef Dean Fearing has created seven spectacular dining and gathering settings within one restaurant, all featuring "Elevated American Cuisine - Bold Flavors, No Borders."
Cozy up with a casual atmosphere and light fare in the rich mahogany-paneled walls of The Rattlesnake Bar, enjoy the towering trees, lush landscaping and cool water features of our beautiful outdoor patio, The Ocaso or watch the chef in action while dining under a rawhide chandelier in Dean's Kitchen.
Diners can sample Dean's innovative menu, including Texas farm-to-market specialties, and the restaurant's gracious, attentive service in a succession of unique indoor settings and outdoor environments.
Didn't have a chance to have dinner here but breakfast was awesome. I had Huevos Rancheros and was pleased with all the flavors and presentation. Warm soft Tortillas on the side, and little lightly...
The food is absolutely amazing. The ingredients are of the highest and purest quality. The flavors that the chef creates– – sometimes subtle sometimes bold – – all work together in concert for the...
If you have only one night in Dallas, and you can only pick one place for a nice dinner, this is where you should be. Everything that brought to our table was delicious. The champagne and wine by the...