With the philosophy that “I cook what people want to eat,” celebrity chef Dean Fearing has created seven spectacular dining and gathering settings within one restaurant, all featuring "Elevated American Cuisine - Bold Flavors, No Borders."
Cozy up with a casual atmosphere and light fare in the rich mahogany-paneled walls of The Rattlesnake Bar, enjoy the towering trees, lush landscaping and cool water features of our beautiful outdoor patio, The Ocaso or watch the chef in action while dining under a rawhide chandelier in Dean's Kitchen.
Diners can sample Dean's innovative menu, including Texas farm-to-market specialties, and the restaurant's gracious, attentive service in a succession of unique indoor settings and outdoor environments.
Bar/Lounge
$25-$50 Average Dinner Price
surprisingly very disappointing for supposedly a very highly rated restaurant. table of six reserved for 12.30pm, ordered main course at 12.50pm, waited, waited, and waited till 1.50pm for our dishes...
Excellent restaurant in the Ritz-Carlton. Dean Fearing is the godfather of Texas cuisine. Breads presented include jalapeño cornbread bites and beer bread bites, although the smoked butter can be a...
Recently had dinner at Fearings The restaurant is beautiful Food was tasty, but not outstanding We started with lobster bisque and the foie gras, entrees were the buffalo and the antelope...
