Chef Dean Fearing is as synonymous with Texas as his signature cocktail, the Dean's Margarita. With ingredients hand-picked by Chef Fearing, it features Patron Anejo Tequila, which contains a blend of two different barrels exclusive to Fearing's. Damiana, a flowering shrub native to Texas, gives the cocktail herbal and floral notes, while also giving the drinker a boost of vitality, and finally, the margarita is sweetened with agave nectar and shaken with house-made sweet and sour.